I love moisturizing my skin all throughout the year. However, winter months are special, because I love making homemade moisturizers during this time of the year. Today I am going to share one of my favourite winter moisturizers that is not only super easy to make but is very beneficial for the skin too—I like to call it my ‘skin food’ for frosty months.
With the onset of winter, comfort food comes to mind; and what’s better than a bowl full of creamy pumpkin soup with a dollop of butter on top. I also love dunking crispy garlic bread in my soulful bowl. This soup is packed with goodness of health and is very easy to make. It takes about 20 minutes to cook.
With festivities and celebrations being at its peak, MoMo Café at Courtyard by Marriott, Gurgaon brings forth Awadhi food festival in a lovingly platter. The festival offers some of the most regal delicacies that will take you to a gastronomical journey back in time.