‘The Classroom’ is here to take you on a trip down the memory lane! Buckle up because you are going back to school.
Bengali cuisine is as rich and distinct as the state itself. Influences of the Nawabs have been deeply incorporated in essences of Bengali food – the flavors have a beautiful amalgamation of subtlety and zest.
Khari Baoli cannot be an unknown place to you, if you have taken long walks on the streets of old Delhi. The largest spice bazaar in Asia, seated very close to the magnificent Red Fort, adjacent to Fatehpuri Masjid – this place is not only a wholesale market for masalas, but is also a very popular tourist destination. To watch how spices of different colours, aroma and flavor are loaded by rusty hands, carried and unloaded – is a magical marvel in itself.
This season, Barbeque Nation brings a slice of Thailand to your platter by hosting a Thai Food Festival. ‘Sawatdee’ (which means ‘hello’ in Thai) festival offers you a chance to experience a feast all the way from South East Asia. Decorations of wooden boats, cane hats, waiters dressed in Thai livery and colorful lanterns hanging from the ceiling will transport you to the quaint streets of Thailand. A delightful gastronomical journey beckons you at Barbeque Nation’s 9 outlets in Delhi-NCR region (Connaught Place, Jangpura, Saket, Vasant Kunj, Pitampura, Janakpuri, Vivek Vihar, Noida and Gurgaon) between July 8 and July 26, 2015.
Kinbuck2 is a gorgeous eatery joint standing like a Victorian-era diva in the heart of Connaught Place, New Delhi; the state capital’s first-ever Roman bistro.